Saucisse Piquante (Free range)
Saucisse Piquante (Free range)
Saucisse Piquante (Free range)
Saucisse Piquante (Free range)

Saucisse Piquante (Free range)

$15.00

Traditional spicy cured and air dried sausage originates from the South of France in its signature ''horseshoe'' shape. Deep red in colour, with a peppery aroma, spicy-hot (mild) taste.

It is perfect to slice and eat cold with a rustic baguette paired with a hearty slice of cheese, or added to a charcuterie or antipasto platter. Tote some along on your picnic, or slice one up as a fancy snack.

Ingredients list: Pork and pork fat (92%), Salt (3%), Chilli (1%), Capsicum (3%), Sodium nitrite (250) (≤1%), Starter culture (≤1%). Gluten-free.

Casing: Natural Hog Casings, completely edible

Country of origin: 100% Australia made

Storage: Leave it in the paper bag, and refrigerate ≤5°C

Availability: Usually ships within 1 business days. 

Customer Reviews

4 Based on 3 Reviews
5 ★
67% 
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3 ★
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2 ★
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RM
09/02/2019
raphael m.
Australia Australia

Hot;quite Hot!

Flavour was there but way too much chili to my t5aste

FG
08/03/2019
Frank G.
Australia Australia

Beautiful French style chorizo

Not as papricky and garlicky as the Spanish version but still a beautifully seasoned and cured product. Great sliced raw, or lightly fried in slices in olive oil.

J
05/25/2019
James

Best Chorizo in Australia

This is the best Chorizo I've had in Australia. Hands down, period.