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100 Day Aged Saucisson (Free range)
100 Day Aged Saucisson (Free range) — $15 +
100 Day Aged Saucisson (Free range) Bulk
100 Day Aged Saucisson (Free range) Bulk — $50 +
Bâtonnet (Free range)
Bâtonnet (Free range) — $10
Bâtonnet (Free range) - Bulk
Bâtonnet (Free range) - Bulk — $55 +
Cassoulet 840g
Cassoulet 840g — $20
Chilli Bâtonnet (Free range)
Chilli Bâtonnet (Free range) — $10
Chilli Bâtonnet (Free range) - Bulk
Chilli Bâtonnet (Free range) - Bulk — $55 +
Classic Raclette ’Le Col des Fourches’- ONLY for SYD Perishable Delivery
Classic Raclette ’Le Col des Fourches’- ONLY for SYD Perishable Delivery — $21 +
Duck confit (2 to 3 maryland) 800g
Duck confit (2 to 3 maryland) 800g — $25
Duck fat 300g
Duck fat 300g — $12
Duck Terrine with Cranberries 180g
Duck Terrine with Cranberries 180g — $12
Foie Gras Semi Cooked 250g - ONLY for SYD Perishable Delivery
Foie Gras Semi Cooked 250g - ONLY for SYD Perishable Delivery — $50